Mountain Berry Cobbler

Mountain Berry Cobbler: Pound Cake & Granola with Berries and Cream

AMAZING TASTE | JUST ADD WATER | PREMIUM INGREDIENTS

Satisfy your sweet tooth, even in the backcountry! Whether you're refueling between peak meals or capping off a long day on the trail, Mountain Berry Cobbler is the perfect treat. We’ve done all the work so you can conveniently enjoy this delicious dessert while dominating the trails and conquering mountains.

Details

• Protein: 10g per pouch
• Calories: 600 per pouch
• Servings: 2 (½ pouch per serving)
• Net Weight: 4.93 oz
• Prep Time: 10 minutes
• Made & Packaged in the USA

Preparation Instructions

1. Open pouch at the tear mark and remove the oxygen absorber.
2. Carefully add 2/3 cup (5.3 oz) of boiling water to the pouch.
3. Stir well and zip the pouch closed. Let stand for 10 minutes.
4. Open the pouch, stir again, and enjoy!

Ingredients

• Pound Cake: Sugar, wheat flour, eggs, butter (cream, salt), nonfat dry milk, tapioca flour, natural flavors, sunflower lecithin, salt.
• Berry Cobbler Sauce: 2% milk (reduced-fat milk, vitamin A palmitate, vitamin D3), strawberries, blueberries, raspberries, heavy cream (cream, carrageenan), brown sugar, cinnamon, natural vanilla flavor, salt.
• Granola: Whole rolled oats, dried cane syrup, high oleic sunflower oil, molasses, whole oat flour, rice flour, honey, maltodextrin, salt, natural flavor, mixed tocopherols, soy lecithin.

Contains: Milk, Soy, Wheat, Eggs.